Choice Recipes and Menus using Canned Foods

by American Can Company

Length
1h 38m
Chapters
9
Language
English
Genre
Cooking

American Can Company has compiled here 130 recipes featuring a broad spectrum of commercially canned foods including meats, fish, vegetables, and fruits, along with suggested menus. The introductory material gives an overview of canned foods and general instructions for use. - Summary by Larry Wilson

Chapters

Recorded by LibriVox volunteers and released into the public domain. Report